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boots white sauce chicken enchiladas

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boots white sauce chicken enchiladas

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good and simple

Ingredients

  • 8 chicken breast (cut up)
  • 1 family size can cream of chicken soup
  • 1 family size can of cream of celery soup
  • 2 large cans diced green chilies
  • 12 burritos size tortias
  • grated cheese (of choice)
  • salt ,pepper ,garlic powder (to taste)
  • milk

Method


dice and cook chicken
in a pan heat up chicken and celery soup
add enough milk to make it creamy (not as much as can says)
add chilies
spray 9×13 pan
take some of the chicken
hand full of cheese
roll up in tort like u would for a burrito and fold at both ends
do this till you have all the tort used
lay in pan seam side down
take soup mixture and pour over tort
put more grated cheese on top
bake in oven 45 min at 350 degrees
serve with sour cream ,salsa,green onion etc if desired

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jazzy jokesters

jazzyjokesters

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