We Eatt



  • Leche Quemada
    Chef: Bonnie Kirkpatrick
    A creamy cinnamon candy similar to a praline



  • Tarta de queso con arándanos
    Chef: Fernández Carolina
    tarta de queso tipo royal con mermelada de arándanos



  • Grandma Grace's Southern Peach Pie
    Chef: Sarah Knight
    This recipe if from my Great Grandmother. It's easy and sooo delicious!



  • Aunt Judy's Peach Cobbler
    Chef: Vicky Dunn
    Easy To Do



  • Cookies for All
    Chef: winonam13
    Grain-free, Gluten-Free, Dairy-free, Vegan



  • I-45s
    Chef: Chadd Mikulin
    A sweet blondie-style bar that goes great with a glass of cold milk.



  • Gluten-Free Chocolate Cake with Vegan Frosting
    Chef: Deleted Recipe
    This gluten-free, dairy-free chocolate cake (nut-free too) is a family favorite, with a thick, yummy vegan chocolate frosting.



  • Honey-Carob Brownies
    Chef: Cindy Henderson
    Holy Food Imports sent me this recipe after I ordered some of their food products (www.holyfoodimports.com). They said to share.



  • Lemon Banana Bundt Cake
    Chef: cleanfreshcuisine
    Lemon Banana Bundt Cake is moist, delicious and proof that an elegant dessert need not be overly complicated! High rising and with just a hint of lemon, this is the perfect finale to Sunday dinner or any dinner party!



  • Baked Apples with Honey and Slivered Almonds
    Chef: cleanfreshcuisine
    Baked Apples with Honey and Slivered Almonds is an easy, healthy and delicious recipe for dessert or snack time!



  • Chocolate Pecan Pie
    Chef: Bonnie Kirkpatrick
    Traditional pecan pie with added goodness - CHOCOLATE!



  • Zucchini Quiche Cups
    Chef: libbylouer
    Quiche cups are about the easiest, quickest, most portable paleo dish.bacon, apple, and kale cups are scrumdiddlyumptious, and the pear and ginger ones are pretty good too.These zucchini cups have,3 ingredients. It’s a trifecta of Pleasant Perfection



  • CHOW's Intense Brownies Recipe
    Chef: boylefamily
    CHOW’s version of this classic is just a bit fudgy and not too sweet, with a nice cakey top. It’s a recipe for brownie purists, but add nuts or chocolate chips as you like.



  • Pumpkin Pie
    Chef: Amanda Wolgamott
    Pumpkin Pie for Thanksgiving!



  • Stained Glass Cookies
    Chef: Audrey Barker
    Go nuts on over greasing your pans and wax paper and they'll turn out gorgeous!



  • Rosquitas (Wedding Ring Cookies)
    Chef: Bonnie Kirkpatrick
    Lots of work but worth it! Great for gifts, holidays and parties. And as the name implies - Weddings!



  • Grilled Pineapple w/ Vanilla Coconut Ice Cream & Cacao Nibs
    Chef: foodgeek
    It’s Day 2! I’ve been dying to grill some more fruit on my Calphalon grill pan, so I picked up fresh pineapple slices at Trader Joe’s on my way home from the gym.



  • Rizogalo-Greek Rice Pudding
    Chef: cleanfreshcuisine
    Rizogalo, Greek rice pudding, is a creamy, delicious dessert that is not over sweet with just a hint of vanilla and cinnamon!



  • Chocolate and Caramel-Cinnamon Roll Skewers
    Chef: boylefamily
    Do cinnamon rolls one better. Skewer them and drizzle with caramel, chocolate and icing for a most indulgent treat!



  • Pumpkin Pound Cake
    Chef: Stacey Bryant
    A delicious pumkin pound cake that is great to serve around the holidays.




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