We Eatt



  • Fried Apple Pies
    Chef: Vicky Dunn
    Granny made these!



  • Fake "Fresh" Salsa
    Chef: Sarah Knight
    This is a fantastic, and fast, way to make salsa that will taste like it's homemade!



  • Gluten-Free Dark Chocolate Quinoa Bars
    Chef: OperationHealthyEating
    Delicious! I want to try and add peanut butter!



  • Reindeer Droppings
    Chef: Amanda Wolgamott
    Great quick recipe for Christmas time sweets



  • Gran's Peanut Butter Fudge
    Chef: Vicky Dunn
    Fudge



  • dreamsicle fudge
    Chef: Vicky Dunn
    yum



  • Cottage Cheese Tuna Salad
    Chef: Megan Ramsey
    Just mix a can of tuna (drained) with cottage cheese to taste, if it's too dry, add some mayo. I use it in a sandwich or to dip crackers into. My favorite crackers right now with it are those rice crackers from Costco.



  • Raw Kiwi Applesauce
    Chef: foodgeek
    I love all the bright colors and the light and fresh feeling you get when eating raw. Today I made some applesauce on the fly, and it turned out so good that I think this recipe might become my staple summer snack.



  • Edamame Hummus
    Chef: Amanda
    Edamame replaces chick peas in hummus. This decreases the number of calories per serving and increases the %DV of many nutrients, vitamins, and minerals.



  • Super Queso
    Chef: Jim Wolgamott
    Ordinary Velveeta and Rotel, but with some interesting additions. A family favorite for football games on TV.



  • Healthy Pancake Recipe
    Chef: sarawatson0208
    Fat Tuesday 2017 is here! Instead of indulging in fatty foods, why not have some healthy pancakes to mark the Fat Tuesday tradition this year? Here are five delicious and healthy pancake recipes to try.




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