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Honey Crisp Applesauce

Recipes >> Sides >> Honey Crisp Applesauce

Honey Crisp Applesauce
 

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You don't have to use Honey Crisps, but if you can find them, they are so delicious!

Ingredients

  • 6 Honey Crisp apples - peeled, cored and cut into wedges
  • 1 c water
  • 2 T sugar
  • 1/4 t cinnamon
  • 1 t vanilla

Method


<p>Add apples and water to large saucepan. Bring to boil and reduce to simmer for about 30 minutes, stirring occasionally. Stir in remaining ingredients and mash apples to desired consistency. Serve warm, room temp, or cold. Freezes well!</p>

Recipe is courtesy of: Angie

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Angie Secor

asecor

Angie Secor

Influences: healthy meals that my kids will eat; fresh ingredients; comfort foods

Location: Cedar Springs, Michigan

Favorite Piece of Cooking Equipment: large chefs' knife

Favorite Recipes: marinara sauce; citris roast chicken; garlic marinade for grilled chicken; chili

What else? I love to get recipes from my friends so that I know they work and taste great!