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Italian Pasta Bake

Recipes >> Entrees >> Italian Pasta Bake

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italian, tortellini, sausage
 

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Tortellini and sausage

Ingredients

  • 1pkg. (9 oz.) refrigerated cheese tortellini
  • 1/2cup boiling water
  • 1 green pepper, chopped
  • 1 zucchini, sliced
  • 1-3/4cups marinara sauce
  • 1/2cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
  • Italian Sausage

Method


HEAT oven to 375°F.

SAUTE sausage in skillet.

COMBINE all ingredients except cheese in 13x9-inch baking dish; cover.

BAKE 30 min.; stir. Sprinkle with cheese.

BAKE, uncovered, 10 min. Let stand 5 min. before serving.

Recipe is courtesy of: http://www.kraftrecipes.com/recipes/weeknight-italian-pasta-bake-69003.aspx

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