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Jambalaya

Recipes >> One Dish Meals >> Jambalaya

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Jambayala
 

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Easy, Healthy, and Yummy!

Ingredients

  • 1/2 pound of turkey sausage
  • 1/2 chicken
  • 1/2 tsp thyme
  • 1/2 tsp pepper
  • 1 tsp salt
  • 1/2 tsp cayenne pepper
  • 2 garlic cloves minced
  • 1/2 onion chopped
  • 1 stalk celery chopped
  • 1 small green pepper chopped
  • 2 cups chicken broth
  • 28 oz can of whole, peeled tomatoes
  • 1 cup uncooked rice

Method


Cut meat into bite sized pieces and cook over medium heat. When cooked through add celery, peppers, and onion and cook until tender. Add thyme, salt, pepper, garlic, and cayenne pepper and stir in throughly. Finally add rice, tomatoes, and chicken broth. Simmer for about an hour or until rice is tender and the liquid has been absorbed. Let sit for 5-10 minutes before serving.

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Jen Kahler

jkahler

Jen Kahler

Influences: quick and easy, healthy

Location: Cedar Springs

Favorite Piece of Cooking Equipment: pampered chef chopper, my new pots and pans

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