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Mexican Pork Roast and Beans

Recipes >> One Dish Meals >> Mexican Pork Roast and Beans

Mexican Pork Roast and Beans

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Dinner
 

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(Public for All)
 

This is an easy recipe that you'll want to share! Beware that it makes a LOT of food, but it's perfect for your next party.

Ingredients

  • 3 lbs Pork Roast
  • 2 lbs Pinto Beans
  • 1 Large Onion, chopped
  • 2 cans Rotel
  • 7 cups Water
  • Seasonings
  • Salt
  • Pepper
  • Cumin
  • Garlic
  • Red Pepper, optional

Method


<p>Combine all ingredients in a large pot or slow cooker. (Season to taste.)</p> <p>Cook at 350 for several hours. When the Pork Roast is falling apart, shred it with a fork and let it all cook together until you’re ready to serve! (A one pot dish.)</p> <p>Serve with tortillas.</p>

Recipe is courtesy of: Marvin Wills

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Sarah Knight

sknight

Sarah Knight

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Location: Houston, TX

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