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Pioneer Woman's Dump Cake

Recipes >> Desserts >> Pioneer Woman's Dump Cake

Boston-beans-carrot-cake-dump-cake-089
 

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Fantastic Simple Dessert

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple
  • 1 box yellow cake mix (white works, too)
  • 1 1/2 sticks butter
  • Whipped Cream

Method


<p>Dump cherry pie filling and crushed pineapple into 9x13 baking dish. Stir together. Sprinkle cake mix over the top of the fruit. Slice butter and distribute over the surface of the cake mix. Bake at 350 degrees for 45 minutes to 1 hour.</p> <p>I have substitued the pineapple for just another can of cherry pie filling and its great!</p> <p>http://thepioneerwoman.com/cooking/2008/04/dump-cake-a-potluckers-paradise/</p>

Recipe is courtesy of: Pioneer Woman

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Boston-beans-carrot-cake-dump-cake-089

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Amanda Wolgamott

awolgamott

Amanda Wolgamott

Influences: My Mama

Location: Richmond, TX

Favorite Piece of Cooking Equipment: Anything Le Creuset and an Avocado Masher

Favorite Recipes: Chicken Tortilla Soup, Most Requested Guacamole, Award Winning Cherry Pie (Mom's recipe)

What else?