Sausage Cheese Balls
Great for a Baby/Bridal Shower or just to have for breakfast.
Ingredients
- 1 lb hot pork sausage
- 1 lb sharp cheddar cheese, grated
- 3 cups bisquit mix (I use Bisquick)
- 1/4 to 1/2 cup water
Method
Mix all ingredients and form into bite-size balls. Bake 10-15 minutes at 375.
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Amanda Wolgamott
Amanda Wolgamott
Influences: My Mama
Location: Richmond, TX
Favorite Piece of Cooking Equipment: Anything Le Creuset and an Avocado Masher
Favorite Recipes: Chicken Tortilla Soup, Most Requested Guacamole, Award Winning Cherry Pie (Mom's recipe)
What else?