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Crock Pot Chicken

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Crock Pot Chicken




(Public for All)

Simple, Easy, Yum


  • Take boneless, skinless chicken breasts (as many as you want).
  • Sprinkle with Mrs. Dash.
  • one can cream of chicken soup
  • 1/3 cup water


Brown in a skillet. Put in crock pot. Mix one can cream of chicken soup with 1/3 cup water and pour over chicken. Cook on high 4-5 hours. Very good and has a good gravy to use on potatoes or noodles.





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Vicky Dunn


Vicky Dunn

Influences: simple, quick & southern country

Location: Hazard, Ky

Favorite Piece of Cooking Equipment: A Southern woman would never starve as long she has an iron skillet and a can of Crisco.

Favorite Recipes: Peanutbutter Fudge

What else? I didn't have potatoes so I substituted rice I didn't have paprika so I used another spice I didn't have tomato sauce so I used tomato paste A whole can-not a half can-I don't believe in waste. A friend gave me the recipe She said you couldn't beat it There must be something wrong with her I couldn't even eat it!

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