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Procedure
Place all the ingredients in a blender with the Oil. Blend on med high and slowly incorporate the oil. Once you develop a light emulsion remove and season. Adjust the flavor and add the mayonnaise to finish. Then place all the chopped items in a glass bowl in layers. Top with the avocado, sliced egg and garnish with the Italian Dressing and salami over egg.
Recipe is courtesy of: www.chefandrecipes.com