Peruvian Grilled Chicken
Peruvian Grilled Chicken
Ingredients
- Chicken
- Adobo
- Soy Sauce
- Olive Oil
- 3-4 Garlic Cloves
- Red Wine Vinegar
- Couple of drops of Ahei (or some hot sauce)
- Pisco (or vodka)
- Fresh Ginger
- Pepper
Method
Just combine it all in a plastic bag. 2 parts oil to 1 part vineger like a salad dressing and couple of tablespoons of the rest of the ingredients except hot sauce. Refrigerate for a few hours if possible then try to let it warm up to room temperature then grill.