Salmon Fettuccine
Similar to gnocchi recipe. Can be spicy if you so choose.
Ingredients
- 8 oz. asparagus
- 2 tsp. olive oil
- 3 garlic cloves - chopped
- 1/8 tsp. red pepper flakes - more for spicier.
- 1/4 c. hot water
- 4 oz. uncooked fettuccine
- 6 oz. or more salmon fillets
- 1 tbsp. lemon juice
Method
Cook fettucine. Cut asparagus into small pieces. In pan, saute 1 tsp. olive oil, asparagus, red pepper flakes, and garlic (about 1 min.) Add water. Cover and cook about 2 mins. (until asparagus is tender). Turn heat to low. Place salmon In microwave safe dish and drizzle with lemon juice (I sprinkle with a cajun seasoning too). Microwave for 2 to 3 mins. Separate fillet into pieces when cooked. Combine all ingredients and rest of olive oil. Toss.
Recipe is courtesy of: yes
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Log in Sign UpErin Cairy
Erin Cairy
Influences: I love to cook but get overwhelmed by long ingredient lists! I want healthy and easy recipes. I love veggies, seafood, spicy foods, etc.
Location: Cedar Springs, MI
Favorite Piece of Cooking Equipment: George Foreman grill - is that bad??
Favorite Recipes:
What else?