As children, we'd visit our grandparents in Mexico City, and eat at Loma Linda (http://lomalinda.com.mx/) where we'd have this fantastic beef. Chimichurri is a green sauce that goes with any meat.
Stir all beef ingredients together, marinade for 4 hours in the fridge
Mix all chimichurri ingredients, let stand 2 hours
Wipe excess marinade off of beef, grill over hot charcoal
Serve with Chimichurri sauce, winning friends and influencing people.
Recipe is courtesy of: Based off of Loma Linda and Gourmet magazine
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Log in Sign UpJesse Wolgamott
Influences: Italian, Texas BBQ, and Mexican
Location: Richmond, TX
Favorite Piece of Cooking Equipment: Set of Knives (can't narrow to 1)
Favorite Recipes: Lasagna for comfort. Chilada for beers. Chocolate cupcakes for dessert. Baked Potato Soup.
What else? ehh.. not really.