We Eatt

• Barbecue Sauce

  Chef: Debra Underwood
  Sweet and spicy





• Debbie's Special Chili

  Chef: Debra Underwood
  This chili is not real thick, but full of flavor. Maybe not as much kick as some would like, so you might need to add to it if that is how you like your chili.





• Honey Mustard Dressing / Dip

  Chef: Debra Underwood
  This is our favorite dip for chicken strips.





• Laura's Supreme

  Chef: Debra Underwood
  My family loves this and I make it often when we are getting company and people rave about it. Store in the refrigerator and serve cold.





• Pimento Cheese Spread

  Chef: Debra Underwood
  Just the right combination of cheese's, pimento's and spices.





• Pork Chops with Gravy

  Chef: Debra Underwood
  This will give you some nice tender pork chops along with some gravy and in the last 45 minutes of cooking time I stack my pork chops to one side of the crock pot and add some brown rice to the gravy on the other side.





• Pulled Pork Bar-B-Q

  Chef: Debra Underwood
  This is a good sweet Bar-B-Q and not the kind that is real vinegarie.





• Round Steak with Gravy

  Chef: Debra Underwood
  Make some mashed potatoes to go along with this so that you will have another use for all the gravy you will have.





• Tuna Noodle Casserole

  Chef: Debra Underwood
  Creamy, cheese and oh so good.





• White Bean Chili

  Chef: Debra Underwood
  Mmmm Mmmm Good

DebraK 's Profile

Debra Underwood

Influences: Tony, my children and my parents.

Location: Citrus Springs, FL

Favorite Piece of Cooking Equipment: My stove

Favorite Recipes: Chicken Noodle Casserole, White Bean Chili, Macaroni and Cheese Casserole, Sweet Potato Casserole, Baked Vegetable Casserole, Trudie's Broccoli Casserole, Kitty's Sauted Shimp over Fettuccine Alfredo

What else?