We Eatt



  • Garlic Marinade for Grilled Chicken
    Chef: Angie Secor
    easy marinade for chicken



  • Milan Vrekic's chevapi
    Chef: milan vrekic
    The Frugal Gourmet of our Ancestors :)



  • Barbecue Sauce
    Chef: Debra Underwood
    Sweet and spicy



  • Slow Cooker Peanut Pork
    Chef: Dennis M
    Needs 6-8 hours of slow cooking goodness to make this peanut spicy pork recipe.



  • The Sweet, Stout, & Heavy
    Chef: thestumps
    Grilled Cheeseburgers & Hamburgers with a Maple Amber Sauerkraut Simmer & Black Peppered Beef Bullion Seas



  • Pulled Pork Sandwiches
    Chef: Jen Kahler
    Deliciously messy! Fantastically easy!!



  • Crock Pot Pulled Pork
    Chef: Kim Cushman
    Yummy, simple BBQ pulled pork perfect for serving with or without buns.



  • delicious chili
    Chef: Jessica Essen
    Sooo spicy! The avo and sour cream cool off your mouth just enough for the next bite!



  • God's Prepay
    Chef: Nathan Clanney
    The best steak you ever had.



  • Pulled Pork Bar-B-Q
    Chef: Debra Underwood
    This is a good sweet Bar-B-Q and not the kind that is real vinegarie.



  • BBBBQ Pork Tacos
    Chef: Jesse Wolgamott
    Now, my wife is more a marg type of girl than a beer girl. So I had to sneak this secret ingredient in by hiding the beer in a slow cooker OF COURSE. The best part? She loved these tacos. The extra B is for beer. The other extra B is a typo.



  • Donna's Pulled Pork
    Chef: Chris Clackson
    Slow Cooked Pull pork




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