We Eatt


Recipes Tagged with Side

French Boinion Mac-n-Cheese Fantastic side dish when served fresh out of the oven.
Chef: Brian Dorton


Inspiration Salad My friend Tracy created this and I named it Inspiration Salad, because it is an inspiration! It is great to mix with mac and cheese, eat alone, put in a wrap.. and is an all around good time. yum!
Chef: Betsy Crouch


Corn Bread Great moist cornbread, not too sweet, goes well with chili for lunch or dinner or with preserves for breakfast!
Chef: Louise Norbury


Broccoli-Rice Casserole A "Must-Have" for Thanksgiving/Christmas Dinner
Chef: Amanda Wolgamott


Cole Slaw The only Cole Slaw recipe I've actually saved to make again!
Chef: Amanda Wolgamott


Rice-Green Chile Casserole a great spicy side
Chef: Amanda Wolgamott


Garlic Mushroom Couscous I love all these ingredients and thought, if they are all mixed together how much better could you get??
Chef: Amanda Wolgamott


Veggie Bag on the Pit Easy to prepare, and goes great with a steak.
Chef: Jesse Wolgamott


Pumpkin Grits A unique thanksgiving side -- if you're looking for something that your friends and family haven't had yet, try this out.
Chef: Jesse Wolgamott


Cajun Corn and Bacon Maque Choux aka Ugly Corn A twist on a thanksgiving side -- if you're looking for something that your friends and family haven't had yet, try this out.
Chef: Amanda Wolgamott